Description:
100% All Natural, Gluten Free, No Additives, Fillers or Anticaking Agent, MSG Free.
Best paired with: Chicken, Pork, Beef, Lamb
Size:
180g
Method:
Blend 45g of Carnivore Collective Burger Seasoning with 1kg of mince. Form into patties by hand or using a burger press. For extra flavour, sprinkle on prior to grilling.
Ingredients:
Garlic, Onion, Salt, Oregano, Thyme, Parsley, Natural Butter Powder, Cayenne Pepper.
N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.
Carnivore Collective Garlic & Herb Burger Seasoning 180g
AU$18.00Price
Paul Boag personally uses and recommend this product as part of his educational courses