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Description:

100% All Natural, Gluten Free, No Additives, Fillers or Anticaking Agent, MSG Free.

Best paired with: Chicken and Pork

Size:

180g

Method:

Blend 45g of Carnivore Collective Burger Seasoning with 1kg of mince. Form into patties by hand or using a burger press. For extra flavour, sprinkle on prior to grilling.

Ingredients:

Onion, Garlic, Pepper. Mustard, Smoked Paprika, Cayenne Pepper, Sugar, Chilli Flakes.

N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.

Carnivore Collective Nashville Hot Burger Seasoning 180g

AU$18.00Price
  • Paul Boag personally uses and recommend this product as part of his educational courses 

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